The Kenney Fort Pub Menu

2 Locally Made at Hudson's Meats to our British Recipe, Served on a Coarse Grain Mustard and Cheddar Mash, with buttered peas and topped with a Madeira Wine and red onion gravy.

Gammon Steak grilled to perfection, topped with fried egg, and grilled pineapple, served with or hand cut chips and peas.

Flame Grilled Salmon or Shrimp, on a bed of Linguine in lemon butter & caper sauce.

Choice of Protein, Smothered in our Tikka Sauce, served with Basmati Rice, Naan Bread, and Mango Chutney.

Medium Heat, Rich Tomato, Coconut, Serrano Peppers, & Coriander Sauce. With Diced Chicken, Served with Naan Bread.

Medium/Hot Curry. Slow Braised Beef in a Dark Red Paprika & Pepper Sauce. Served with Rice & Naan.

Medium/Hot Curry. Diced Chicken Breast in a Dark Red Paprika & Pepper Sauce. Served with Rice & Naan.

Mild Coconut Chickpea & Vegetable Curry, Served with Rice & Naan Bread.

Brisket and Short Rib Blend Burger, Served in a Pretzel Bun, topped with Streaky Bacon and Cheddar Cheese, with Lettuce Tomato, Onion, and Siracha Mayo, Served with Fries.

Brisket & Short Rib burger patty, topped with bacon, onion marmalade, cheddar, and balsamic glaze. Served with fries.

Seasoned Cauliflower Steak, served in a pretzel bun, with onions, tomato, and mixed leaves, and fries.

Flame Grilled, served with coarse grain mustard and cheddar mash pots, beer battered onion rings, peas, grilled tomato, and finished with garlic butter.

Balsamic Grilled Chicken, on Toasted Focaccia with Mozzarella, Tomato, and Basil Pesto.

Med Rare Prime Ribeye Steak in Toasted Cheddar & Jalapeño Sourdough Bread, with Garlic Aioli, lettuce, tomato, & House Gravy. Topped with Chimichurri & Mozzarella. With Fries.

Mushroom & Swiss Cheese Sandwich, with Bell Peppers & Onions in Toasted Cheddar & Jalapeno Sourdough Bread. Served with Shoestring Fries.

American Bacon, Lettuce, Tomato, & Siracha Mayo. Served on Toasted Cheddar & Jalapeno Sourdough with Fries.

Corned Beef in Toasted Cheddar & Jalapeno Sourdough, with Swiss Cheese, Pickles, & Russian Dressing. Served with Fries.

Battered North Atlantic Wild Cod in a White Hoagie Roll, Melted Cheddar, & Tartare Coleslaw. Served with Shoestring Fries. (Upgrade to our House Cut Chips for 1.50)

House Made Meatballs Topped with Marinara Sauce & Melted Swiss Cheese, in a Toasted Baguette. Served with Fries.

Oven Roasted Turkey, American Bacon, Lettuce, Tomato & Mayo. Served in in Cheddar & Jalapeño Sourdough, with shoestring fries.

Grilled Chicken Thigh with Mild Spice,White Cheddar, Bacon, O Ring, Secret K Fort Sauce, on a pretzel roll. Served with fries.

Served with Buttery Mash.

This Does not include beer cheese.

2 Locally Made at Hudson's Meats to our British Recipe, Served on a Coarse Grain Mustard and Cheddar Mash, with buttered peas and topped with a Madeira Wine and red onion gravy.

Gammon Steak grilled to perfection, topped with fried egg, and grilled pineapple, served with or hand cut chips and peas.

Flame Grilled Salmon or Shrimp, on a bed of Linguine in lemon butter & caper sauce.

Choice of Protein, Smothered in our Tikka Sauce, served with Basmati Rice, Naan Bread, and Mango Chutney.

Medium Heat, Rich Tomato, Coconut, Serrano Peppers, & Coriander Sauce. With Diced Chicken, Served with Naan Bread.

Medium/Hot Curry. Slow Braised Beef in a Dark Red Paprika & Pepper Sauce. Served with Rice & Naan.

Medium/Hot Curry. Diced Chicken Breast in a Dark Red Paprika & Pepper Sauce. Served with Rice & Naan.

Mild Coconut Chickpea & Vegetable Curry, Served with Rice & Naan Bread.

Brisket and Short Rib Blend Burger, Served in a Pretzel Bun, topped with Streaky Bacon and Cheddar Cheese, with Lettuce Tomato, Onion, and Siracha Mayo, Served with Fries.

Brisket & Short Rib burger patty, topped with bacon, onion marmalade, cheddar, and balsamic glaze. Served with fries.

Seasoned Cauliflower Steak, served in a pretzel bun, with onions, tomato, and mixed leaves, and fries.

Flame Grilled, served with coarse grain mustard and cheddar mash pots, beer battered onion rings, peas, grilled tomato, and finished with garlic butter.

Balsamic Grilled Chicken, on Toasted Focaccia with Mozzarella, Tomato, and Basil Pesto.

Med Rare Prime Ribeye Steak in Toasted Cheddar & Jalapeño Sourdough Bread, with Garlic Aioli, lettuce, tomato, & House Gravy. Topped with Chimichurri & Mozzarella. With Fries.

Mushroom & Swiss Cheese Sandwich, with Bell Peppers & Onions in Toasted Cheddar & Jalapeno Sourdough Bread. Served with Shoestring Fries.

American Bacon, Lettuce, Tomato, & Siracha Mayo. Served on Toasted Cheddar & Jalapeno Sourdough with Fries.

Corned Beef in Toasted Cheddar & Jalapeno Sourdough, with Swiss Cheese, Pickles, & Russian Dressing. Served with Fries.

Battered North Atlantic Wild Cod in a White Hoagie Roll, Melted Cheddar, & Tartare Coleslaw. Served with Shoestring Fries. (Upgrade to our House Cut Chips for 1.50)

House Made Meatballs Topped with Marinara Sauce & Melted Swiss Cheese, in a Toasted Baguette. Served with Fries.

Oven Roasted Turkey, American Bacon, Lettuce, Tomato & Mayo. Served in in Cheddar & Jalapeño Sourdough, with shoestring fries.

Grilled Chicken Thigh with Mild Spice,White Cheddar, Bacon, O Ring, Secret K Fort Sauce, on a pretzel roll. Served with fries.

Served with Buttery Mash.

This Does not include beer cheese.

2 Locally Made at Hudson's Meats to our British Recipe, Served on a Coarse Grain Mustard and Cheddar Mash, with buttered peas and topped with a Madeira Wine and red onion gravy.

Flame Grilled, served with coarse grain mustard and cheddar mash pots, beer battered onion rings, peas, grilled tomato, and finished with garlic butter.

Choice of Protein, Smothered in our Tikka Sauce, served with Basmati Rice, Naan Bread, and Mango Chutney.

Brisket and Short Rib Blend Burger, Served in a Pretzel Bun, topped with Streaky Bacon and Cheddar Cheese, with Lettuce Tomato, Onion, and Siracha Mayo, Served with Fries.

Seasoned Cauliflower Steak, served in a pretzel bun, with onions, tomato, and mixed leaves, and fries.

Pan Fried Shrimp or Grilled Salmon laid on a bed of Linguine, tossed in a lemon butter and caper sauce.

Gammon Steak grilled to perfection, topped with fried egg, and grilled pineapple, served with or hand cut chips and peas.

Grilled Chicken,in focaccia bread with tomato's and cheese, served with Fries

Our special British style sausage meat, wrapped in puff pastry and served with honey mustard dipping sauce.

served with coarse grain mustard mash, and peas.

Served in a pretzel bun, with fries and gravy.

Hand Cut, Triple Cooked chips, smothered in our Chip Shop Curry Sauce and topped with melted cheddar.

Our hand cut,triple cooked chips, topped with our house chilli, and melted cheddar.

2 Locally Made at Hudson's Meats to our British Recipe, Served on a Coarse Grain Mustard and Cheddar Mash, with buttered peas and topped with a Madeira Wine and red onion gravy.

Flame Grilled, served with coarse grain mustard and cheddar mash pots, beer battered onion rings, peas, grilled tomato, and finished with garlic butter.

Choice of Protein, Smothered in our Tikka Sauce, served with Basmati Rice, Naan Bread, and Mango Chutney.

Brisket and Short Rib Blend Burger, Served in a Pretzel Bun, topped with Streaky Bacon and Cheddar Cheese, with Lettuce Tomato, Onion, and Siracha Mayo, Served with Fries.

Seasoned Cauliflower Steak, served in a pretzel bun, with onions, tomato, and mixed leaves, and fries.

Pan Fried Shrimp or Grilled Salmon laid on a bed of Linguine, tossed in a lemon butter and caper sauce.

Gammon Steak grilled to perfection, topped with fried egg, and grilled pineapple, served with or hand cut chips and peas.

Grilled Chicken,in focaccia bread with tomato's and cheese, served with Fries

Our special British style sausage meat, wrapped in puff pastry and served with honey mustard dipping sauce.

served with coarse grain mustard mash, and peas.

Served in a pretzel bun, with fries and gravy.

2 Eggs (Scrambled or Fried), 3 Bacon, 1 Sausage, Black Pudding, Heinz Beans, Tomato, Mushroom, and Hash Browns.

1 Egg (Scrambled or Fried), 1 Sausage, 2 Bacon, Beans, Mushrooms, Tomato, and Fried Bread.

6oz 29 Day Matured Ribeye Steak with Eggs cooked your way and Hash Browns.